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How Often Should A Grease Trap Be Cleaned

Why It Is Important To Clean The Grease Trap?

The most challenging problem in the commercial kitchen is to maintain the FOG in the kitchen. To fix this, many restaurant owners all over the world have grease trap/grease interceptor installed for their kitchen. Cheers to the engineering science used in these grease removal units. Information technology traps the FOG from the wastewater coming out of kitchen drains, dishwashers, and sinks, allowing it to join the sewer waters without any hindrance. But just equally many other appliances used in a kitchen, grease trap also requires a regular maintenance to keep doing its chore constantly and efficiently. So, here are some reasonable answers to why a commercial restaurant should maintain, and install a grease trap in the first identify.

Reasons Reflecting The Importance Of Grease Traps

1. Foul Smell

A grease trap keeps accumulating FOG in its tank which over the time begins to decompose and diffuse a rotting odor. If this is left untreated, the scent could get bothersome, even if the interceptor is surreptitious. This could have an agin effect on the number of customers visiting the eatery, eventually disrupting the business reputation.

2. Expensive Tank Replacement

Solid nutrient waste and FOG trapped in the grease trap incorporate chemical compounds. If the tank is left uncleaned, the trapped waste breaks down releasing hydrogen sulfur gas that turns into sulphuric acid. The extremely toxic sulphuric acid can impairment the steel and the walls of the interceptor forcing you for an expensive replacement.

3. Awful Cleaning

When a grease trap captures the FOG, the solid nutrient particles settle at the lesser of the tank. If this solid waste is not removed regularly, it converts into a thick hard mass that becomes immovable barrier plain incommunicable to clean.

4. Blockage In Drainage Organization

A grease interceptor keeps working by constantly capturing the grease above and solid food waste below in the tank. If the tank is not cleaned on regular basis, the waste matter volition pile upward in the tank causing the boosted food waste and FOG coming out of kitchen sink or dishwasher to menses down the sewer system. Eventually, this will cause severe blockages in the pipeline, inhibiting the flow of wastewater. The ultimate result would be backups and overflow that will cause expensive damage.

5. Penalties

Almost every municipality effectually the world has sure penalties attributed to the inappropriate treatment of FOG in commercial kitchens. Some have penalties for not having a grease trap installed and some for not maintaining the equipment properly. Because in both cases, the municipality will spot the high concentration of FOG in the sewers. Hence, it can crusade you lot to pay heavy fines, pause of operation or even revocation of the operating license until you resolve the key trouble.

6. Business organization Loss

Yous would accept understood from the factors discussed above, that if you miss on installing or maintaining a grease trap in your restaurant, information technology volition result in heavy loss of your business. Somewhen, it might go difficult for y'all to proceeds client confidence and beat out your rivals, specially if your restaurant is situated in a competitive environment.

How Would You Know It Is Fourth dimension To Clean The Grease Trap?

At present, you know how important is to maintain a grease trap and have it installed in the get-go place. Simply do you know how often you need to clean the equipment? Let us find it out!

As a standard practise, grease interceptors should be cleaned or emptied at least one time every 90 days. That said, it also depends on the capacity of your grease trap and that how many dishes are cooked in your kitchen per day (corporeality of FOG produced). In both cases, if the chapters of the grease trap is small or if the number of dishes cooked is more, it is wise to clean the equipment once or twice a month.

It is all-time to keep a weekly maintenance schedule to cheque the amount of FOG trapped in the tank. Y'all can measure and proceed a tape of the grease depth using a rod and clean when the right time comes. In general, a grease trap should be emptied when one-fourth of the tank infinite has been occupied by grease. After reaching this limit, the grease trap potentially becomes ineffective in operating.

In addition, if you feel that the grease interceptor has to be cleaned multiple times in a month, supervene upon it with a bigger chapters unit of measurement that tin handle the operations effectively for at least a month until information technology is emptied.

Office Of Grease Guardian In Maintaining Grease Traps

In case you lot miss on keeping a check on your grease removal unit, there are fair chances that the tank starts overflowing and begins showing signs of clogging. That is when yous will demand to phone call a team of professionals who can address the problem and remove any clogging effectively ensuring your restaurant business organisation keeps running successfully without any flaws.
Grease Guardian is 1 such leading name in the world of grease traps and grease removal units that offers an all-round service for all kinds of bug related to FOG. The visitor provides service starting from supplying a wide-range of grease interceptors to installing and maintaining them effectively at a smooth step. Plus, information technology also provides appropriate advice and good recommendations to evade your FOG-related challenges while beingness compliant with the law.
Here are two exclusive products manufactured by Grease Guardian:

1) D3R M

Centralised Grease Trap For Commercial ApplicationsThis is an automatic grease removal unit of measurement ideal for marine applications that crave centralised installation. It is a stainless steel product equipped with programmable skimming cycles that help in trapping the FOG and food waste finer. Get more information from here.

ii) GGX l M

This is another centralised model from Grease Guardian that operates automatically. It is fit for under sinks in marine applications, backed past a robust stainless steel design. Become to know more nearly it in detail. You lot can as well view similar products hither.

Grease Guardian products and recommendations take always resulted in a sure-fire deal for world-class restaurants and food establishments around the world. If you lot are yet to install a grease trap or are somehow in a misfit-like situation, contact us now. Nosotros are here to assistance you out generously, right away!

Source: https://www.greaseguardian.com/importance-of-grease-trap-cleaning/

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